Em by Tedboy is the sister of Tedboy Bakery, Bangsar. Following her brother’s footsteps, Em is created with Mathilda in mind, hence simple, wholesome food and delicious sweets are the core of Em’s identity.
Em is set to capture the hearts of travellers, explorers and locals alike bringing together the best food locally and abroad in our ever-growing menu. Be inspired by our collection of travel books and mark your spot on our world map!Come over, sit back and let the busy KL streets fade into the background as you take a break over a meal or a cup of tea while you enjoy the private view of KL Tower from Em.
Latte @ RM 11
Full menu – click here
Middle Eastern Tabbouleh @ RM 11 – Couscous salad with tomato, cucumber capsicum, chopped fresh herbs and romaine lettuce.
Petit Pho Ga @ RM 13 – Vietnamese rice noodles with chicken and bean sprouts served in a hot broth
Indochina Beef Ragout @ RM 25 – French inspired beef stew. Slow clook braised with carrots and sweet potatoes, topped with fried shallots and seved with warm fragrant steamed rice.
Paella
Moroccan Lamb Tajine @ RM 26 – Slow-cooked tender lamb shoulders with almonds and prunes. served with couscous and garnish with coriander.
Smokin Salmon @ RM 26 – smoked salmon in a thin crust pizza base, with cream sauce and mozzarella sprinkled with chopped spring onion .
Silky Carbonara @ RM 19 – Classic Carbonara with Egg, Crispy Turkey Ham and Cheese.
The Salmon Salsa @ RM 30 – Pan seared Norwegian salmon in a bed of potato mash, homemade salsa and a bed of baked cherry tomatoes.
Creme Brulee @ RM 12 – Rich Vanilla custard based dessert with caramelize sugar.
Location:
Em by Ted Boy
42, Jalan Pudu, Bukit Bintang,
55100 Kuala Lumpur,
Operating Hours:
Daily 9am – 11pm
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